Château D'Yquem Château D’Yquem 2011

If you’re after a sweet wine to enjoy with dessert, you can’t do much better than Chateau d`Yquem – in viticulture circles, it’s considered the best of its kind. Fermented in oak barrels and left to mature for up to three years, it’s intensely opulent when young, developing in complexity and richness with time. In the 2011 vintage, an intense bouquet of honeysuckle and white peach combine with a subtle hint of toasty oak, offering a full-bodied drop with a long finish.