El Massaya Arak 500ml

Designed with spicy and strong flavoured mezzes in mind, the El Massaya Arak is made by triple distilling a wine. Yep, using Obeidi grapes, it’s poured into a vine wood fired Moorish copper still before macerating aniseed and leaving it to rest in a clay amphora for many months. We recommend serving it with ice before settling down by the fire to enjoy your tipple.El Massaya ArakProduct of LebanonABV 53%500mlYou must be over 18 to purchase this product