Harrods Belgian Favourites Chocolate Selection

Ever since the first cocoa arrived through the port of Antwerp in the 17th century, Belgians have mastered the art of making chocolates. This Harrods platter, produced by a small family-owned business, presents a selection of the finest the region has to offer, encasing everything from crunchy speculoos biscuit truffle to almond praline and caramelised hazelnuts in smooth chocolate.