La Molina Dark Chocolate Hazelnut Gianduja Cake 200g

| 'La Molina dark chocolate hazelnut gianduja cake 200gIngredientsPGI Piedmont hazelnuts 39%, sugar, cocoa mass, cocoa butter, cocoa powder, whole milk powder; Emulsifier: soya lecithin GMO free; natural flavour: vanillaAllergen InformationFor allergens, please see ingredients in boldManufactured in a facility that processes also tree nuts, peanuts, sesame, cereals with gluten, eggs and coconutNutritional InformationPortion Size 100 gEnergy - kJ 1940 per 100g / 1940 Per PortionEnergy - kcal 462 per 100g / 462 Per PortionFat (g) 46 per 100g / 46.0 Per PortionFat of which Saturated (g) 14 per 100g / 14.0 Per PortionCarbohydrates (g) 32 per 100g / 32.0 Per PortionCarbohydrates of which Sugars (g) 28 per 100g / 28.0 Per PortionFibre (g) 3.9 per 100g / 3.9 Per PortionProtein (g) 8.9 per 100g / 8.9 Per PortionSalt (g) 0.01 per 100g / 0.01 Per PortionStorage InformationStore in a cool, dry placeCountry of OriginItalyPlease note this product cannot be exchanged or refunded unless faulty.