Cipriani Food Desserts Hand-Wrapped Fugassa

From the Cipriani Food Desserts Collection. This typical dessert of the Italian tradition is made with the same recipe since 1931. The old and traditional Venetian dessert is perfect for all seasons.; Includes one hand-wrapped Fugassa, 2,2 lbs.; Shelf life: eight months; Ready-to-eat; Made in ItalyINGREDIENTSWheat flour, eggs, butter, sugar, natural yeast (wheat flour, water), glucose syrup, egg yolk, emulsifiers: Mono and diglycerides of fatty acids of vegetable origin, whole milk, cocoa butter, salt, skimmed milk powder, natural flavorings. Icing sugar in sachet 30g: Sugar, wheat starch, flavorings.