Black Truffle Mustard

TruffleHunter begins with an authentic Dijon Mustard produced in Dijon, France. This mustard was selected for its mild heat and extremely high-quality ingredients. No `mustard powder' is used in its production, instead whole mustard seeds are crushed and cold blended with the rest of the ingredients to ensure the delicate flavors and aromas are not damaged. The mustard is then expertly infused with highest quality European black truffles (tuber aestivum). Light in texture, with a mild heat and heady black truffle taste. This condiment is designed for everyday luxury.; Nine servings; Shelf life: 11 months from production date; Refrigerate once opened; Ready-to-eat; Glass jar with metal cap; Made in UKSPECIFICATIONS; 6.34 oz.; Diameter, about 5.95"; Height, about 3.33"INGREDIENTSWater, mustard seeds (ground), spirit vinegar, extra virgin olive oil, olive oil, salt, minced truffles, black truffle flavour, acetic acid.