Goan Cuisine Chilli Lime Sambal

Family-owned Australian brand Goan Cuisine has been bringing the bold, vibrant flavours of Goa to kitchens around the world since 1994. Their Chilli Lime Sambal adds a zesty, spicy kick to roast or cold meats, kebabs and koftas, while also working beautifully as a glaze for beef and pork ribs, baked chicken or grilled fish. It’s equally delicious stirred into chilli mayonnaise or mixed with sour cream for a lively, spicy dip.