NEUHAUS
Neuhaus Amandola Biscuits
THB 463
From its beginnings in Brussels 1857, Neuhaus has become globally renowned for its artisnally created Belgian chocolate. A traditional recipe, the Amandola Biscuits are made using fresh butter and almonds to create a thin, crunchy treat that’s coated with dark Belgian chocolate on one side.
:quality(80):fill(white)/https:%2F%2Fhrd-live.cdn.scayle.cloud%2Fimages%2F8db81396775fcfa278b5613a10efd132.jpg)
:quality(80):fill(white)/https:%2F%2Fhrd-live.cdn.scayle.cloud%2Fimages%2F24f002648d986b1e3b0529e15d5bc311.jpg)
:quality(80):fill(white)/https:%2F%2Fhrd-live.cdn.scayle.cloud%2Fimages%2F9f3531c78b4b90e8f3401f8665529ac5.jpg)
:quality(80):fill(white)/https:%2F%2Fimages.selfridges.com%2Fis%2Fimage%2Fselfridges%2FR04341734_M%3F$CHANNEL_INTELLIGENCE$)
:quality(80):fill(white)/https:%2F%2Fhrd-live.cdn.scayle.cloud%2Fimages%2F181f170e1ba487bff09fb4762ac02939.jpg)
:quality(80):fill(white)/https:%2F%2Fimages.selfridges.com%2Fis%2Fimage%2Fselfridges%2FR04341735_M%3F$CHANNEL_INTELLIGENCE$)
:quality(80):fill(white)/https:%2F%2Fimages.selfridges.com%2Fis%2Fimage%2Fselfridges%2F5319-5319-1023_M%3F$CHANNEL_INTELLIGENCE$)
:quality(80):fill(white)/https:%2F%2Fimages.selfridges.com%2Fis%2Fimage%2Fselfridges%2FR04341733_M%3F$CHANNEL_INTELLIGENCE$)
:quality(80):fill(white)/https:%2F%2Fis4.revolveassets.com%2Fimages%2Fp4%2Fn%2Fd%2FBRIE-WU15_V1.jpg)
:quality(80):fill(white)/https:%2F%2Fs4.thcdn.com%2Fproductimg%2F1600%2F1600%2F17529150-6165288562324933.jpg)
:quality(80):fill(white)/https:%2F%2Fs4.thcdn.com%2Fproductimg%2F1600%2F1600%2F17960150-1955358336135237.jpg)
:quality(80):fill(white)/https:%2F%2Fs4.thcdn.com%2Fproductimg%2F1600%2F1600%2F17924762-1305358261900333.jpg)
:quality(80):fill(white)/https:%2F%2Fhrd-live.cdn.scayle.cloud%2Fimages%2F46a318b9b18e11c7a5226f45896c6da5.jpg)