Recipes From The Herbalist'S Kitchen

Author and herbalist Brittany Wood Nickerson understands that food is the most powerful medicine. With in-depth profiles of favorite culinary herbs such as dill, sage, basil, and mint, Nickerson offers fascinating insights into the healing properties of each accompanied by 110 original recipes for snacks, entrées, drinks, and desserts.; 312 pages; Hard cover; Paper; ImportedSPECIFICATIONS; 8"W x 10"H